Lompat ke konten Lompat ke sidebar Lompat ke footer

Resep Lapis Bamkuhen: A Delicious Indonesian Dessert


Lapis Legit Baumkuchen recipe, Baumkuchen, Recipe using
Lapis Legit Baumkuchen recipe, Baumkuchen, Recipe using from www.pinterest.ca

Introduction

If you're looking for a unique and delicious dessert to try, look no further than lapis bamkuhen. This Indonesian dessert is a layered cake made with coconut milk, rice flour, and pandan leaves. The result is a beautiful green-and-white cake that looks as good as it tastes. In this article, we'll discuss the history and cultural significance of lapis bamkuhen, as well as provide a step-by-step recipe for making it at home.

History and Cultural Significance

Lapis bamkuhen is believed to have originated in the city of Palembang, in South Sumatra. It's a traditional dessert that's often served at special occasions and celebrations, such as weddings and religious festivals. The green color of the cake is symbolic of nature and the environment, while the white represents purity and peace.

Ingredients

To make lapis bamkuhen, you'll need the following ingredients: - 800 ml of coconut milk - 200 g of rice flour - 200 g of sugar - 1 tsp of salt - 2 pandan leaves - Green food coloring

Instructions

1. In a saucepan, mix together the coconut milk, rice flour, sugar, and salt. Stir until well combined. 2. Add the pandan leaves to the mixture and cook over medium heat, stirring constantly, until the mixture thickens and becomes smooth. 3. Remove the pandan leaves from the mixture and divide it into two equal parts. 4. Add green food coloring to one part of the mixture and mix well. 5. Grease a square baking pan with oil and pour in a thin layer of the white mixture. Allow it to cook for 2-3 minutes, or until the top is set. 6. Pour a thin layer of the green mixture on top of the white layer and cook for another 2-3 minutes. 7. Repeat this process, alternating between white and green layers, until all of the mixture has been used. 8. Allow the cake to cool completely before slicing and serving.

Conclusion

Lapis bamkuhen is a delicious and unique dessert that's sure to impress your friends and family. Its beautiful green-and-white layers are not only visually stunning, but also have cultural significance. So why not try making it at home and experience a little piece of Indonesian culture?

close