How To Make Chocolate Pudding Recipe In English With Pictures
Diposting oleh
Presiden 2020
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Introduction
Are you craving something sweet and chocolatey? Look no further than this delicious chocolate pudding recipe! With just a few simple ingredients, you can create a decadent dessert that will satisfy any sweet tooth. In this article, we will guide you through the steps of making chocolate pudding in English, complete with pictures to help you along the way.
Ingredients
Before we get started, let's gather the necessary ingredients. You will need:
2 cups of milk
1/2 cup of sugar
1/4 cup of cornstarch
1/4 cup of cocoa powder
1/4 teaspoon of salt
2 egg yolks
2 tablespoons of butter
1 teaspoon of vanilla extract
Step 1: Mix the Dry Ingredients
In a medium-sized saucepan, whisk together the sugar, cornstarch, cocoa powder, and salt until well combined.
Step 2: Add the Milk
Slowly pour in the milk while whisking constantly to prevent any lumps from forming. Keep whisking until the mixture is smooth and there are no visible clumps of dry ingredients.
Step 3: Cook the Mixture
Place the saucepan on the stove over medium heat. Stir the mixture frequently with a spatula, scraping the bottom and sides of the pan to prevent burning. Cook for about 10-15 minutes or until the mixture thickens and starts to boil.
Step 4: Temper the Eggs
In a small bowl, whisk the egg yolks until they are smooth. Add a ladleful of the hot pudding mixture to the eggs while whisking vigorously. This will temper the eggs and prevent them from curdling when added to the hot pudding mixture.
Step 5: Combine the Eggs and Pudding Mixture
Pour the egg mixture back into the saucepan with the remaining pudding mixture, whisking constantly to combine. Cook for an additional 2-3 minutes until the pudding thickens even further.
Step 6: Add the Butter and Vanilla Extract
Remove the saucepan from the heat and add the butter and vanilla extract. Stir until the butter is melted and the mixture is smooth and glossy.
Step 7: Pour into Cups and Chill
Pour the pudding into individual cups or a large bowl. Cover with plastic wrap, making sure the wrap touches the surface of the pudding to prevent a skin from forming. Chill in the refrigerator for at least 2 hours or until set.
Conclusion
And there you have it, a delicious chocolate pudding recipe in English! With just a few simple steps and ingredients, you can create a dessert that is sure to impress. Whether it's for a special occasion or just a sweet treat after dinner, this chocolate pudding recipe is a must-try. So why not give it a go and indulge in some chocolatey goodness today?
