Resep Sambal Kentang Ampela Ati Bumbu Kunyit

Diposting oleh Presiden 2020 Senin, Januari 23, 2023

Resep Sambal Goreng Kentang Ati Ampela JagoMasakMinggu7 Sederhana Enak from www.yummy.co.id

Introduction

Sambal kentang ampela ati bumbu kunyit is a popular dish in Indonesia. It is a spicy and savory dish that is perfect for those who love the combination of flavors. This dish is usually served with rice and other side dishes.

Ingredients

To make sambal kentang ampela ati bumbu kunyit, you will need the following ingredients: - 500 grams of chicken liver and gizzard - 500 grams of potatoes, peeled and diced - 10 shallots, peeled and sliced - 5 cloves of garlic, peeled and chopped - 5 red chili peppers, sliced - 3 green chili peppers, sliced - 2 teaspoons of turmeric powder - 2 teaspoons of salt - 1 teaspoon of sugar - 1 tablespoon of vegetable oil - 1 tablespoon of tamarind paste - 1/2 cup of water

Instructions

Here are the steps to make sambal kentang ampela ati bumbu kunyit: 1. First, heat a tablespoon of vegetable oil in a pan over medium heat. 2. Add the sliced shallots, chopped garlic, and sliced chili peppers to the pan. Sauté for a few minutes until fragrant. 3. Add the diced potatoes to the pan and continue to sauté for a few more minutes. 4. Add the chicken liver and gizzard to the pan and stir everything together. 5. Add the turmeric powder, salt, and sugar to the pan and mix well. 6. Pour in the tamarind paste and water to the pan. Stir everything together and let it cook for 15-20 minutes until the chicken liver and gizzard are cooked through. 7. Once everything is cooked, remove the pan from the heat. 8. Transfer the sambal kentang ampela ati bumbu kunyit to a serving dish and garnish with sliced chili peppers and fried shallots.

Tips

- If you prefer a spicier sambal kentang ampela ati bumbu kunyit, you can add more chili peppers to the dish. - Make sure to cook the chicken liver and gizzard thoroughly before serving. - You can also serve this dish with steamed rice and other side dishes such as vegetables or fried tempeh.

Conclusion

Sambal kentang ampela ati bumbu kunyit is a delicious dish that is perfect for those who love spicy and savory flavors. With just a few simple ingredients, you can make this dish at home and enjoy it with your family and friends. Give it a try and let us know how it turns out!