Resep Kue Lumpur Kentang Ny Liem Aneka Resep Masakan from qapawutima.blogspot.com
Introducing the Legendary Kue Lumpur
Kue Lumpur is a traditional Indonesian cake that has been around for generations. It is a popular dessert that is usually served during special occasions such as weddings, birthdays, and other celebrations. The cake is made from a mixture of rice flour, coconut milk, and sugar, which is then steamed until it becomes soft and gooey. One of the most famous kue lumpur makers in Indonesia is Pak Sahak Ny Liem, who has been making this delicious cake for more than 50 years.
The Secret to the Perfect Kue Lumpur
The key to making a perfect kue lumpur is in the ingredients and the cooking process. Pak Sahak Ny Liem's secret recipe includes a mix of rice flour, coconut milk, sugar, and a pinch of salt. The mixture must be cooked over low heat and stirred continuously until it becomes thick and sticky. Once the mixture is ready, it is poured into small cups and steamed for about 20 minutes. The result is a soft, gooey cake that is perfect for any occasion.
Why Kue Lumpur is So Popular
One of the reasons why kue lumpur is so popular is because of its unique texture and taste. The cake is soft and chewy, with a sweet and slightly salty flavor that is hard to resist. It is also a versatile dessert that can be served hot or cold, depending on your preference. Some people like to eat kue lumpur with a cup of tea or coffee, while others enjoy it as a snack or a dessert after a meal.
How to Make Kue Lumpur at Home
If you want to try making kue lumpur at home, it's actually quite easy. You will need rice flour, coconut milk, sugar, salt, and small cups for steaming. Mix the rice flour, coconut milk, sugar, and salt in a bowl until it becomes a thick batter. Pour the batter into small cups and steam for about 20 minutes. Once the cakes are cooked, let them cool down before serving.
The Best Places to Find Kue Lumpur
If you're in Indonesia, you can find kue lumpur in many traditional markets and street food vendors. However, if you want to taste the best kue lumpur, you should definitely visit Pak Sahak Ny Liem's shop, which is located in Jakarta. The shop has been around for more than 50 years and is a favorite among locals and tourists alike.
Conclusion
Kue Lumpur Pak Sahak Ny Liem is a delicious and traditional Indonesian cake that has been enjoyed for generations. Whether you're looking for a sweet snack or a dessert to serve at a celebration, kue lumpur is a perfect choice. With its unique texture and flavor, it's no wonder why this cake has become so popular in Indonesia and around the world. So why not try making kue lumpur at home or visit Pak Sahak Ny Liem's shop to taste the real thing?
