Sambal matah (bali)

Sambal matah (bali). In this video I will show you how to make sambal matah, a side dish used to add flavour and spiciness to many local Balinese dishes. Sambal matah is originated in Bali. Many people do not know about or hear of Indonesia, but they sure know Bali 🙂 sambal matah is made with all raw ingredients.

So Sambal Matah is just one of a gazillion spicy condiments, salsas and chilli pastes found in. Bali is not only famous for its beautiful beaches, but also its rich culinary heritage. Of the various Sambals that are found in Indonesia, a 'HOT' favorite Sambal Matah from Bali.

Bahan bahan yang disiapkan Sambal matah (bali)

1. You need of ✅ Bahan - bahan.
2. It's 4 siung of bawang merah (iris tipis).
3. Prepare 2 siung of bawang putih (iris tipis).
4. Prepare 5 buah of cabe merah (iris tipis).
5. It's 3 of lembara daun jeruk purut (iris tipis).
6. It's 2 batang of serai iris tipis (ambil bagian putih nya aja).
7. It's 3 sdm of minyak sayur.
8. It's 1/2 sdt of garam.
9. Prepare 1 of terasi (optional).
10. You need 1/2 buah of jeruk limau (peras).

Untuk kreasi sambal matah ini merupakan perpaduan antara sambal matah bali dengan ayam goreng. Cara mengolahnya juga tidak jauh beda dengan resep sambel matah authentic. Among the many wonderful Balinese dishes, sambal matah is one of the most famous, and this is the one Balinese dish that is more easily obtained in Indonesia outside Bali. Find sambal matah bali stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Cara memasak Sambal matah (bali)

1. Potong halus semua bahann ini (kecuali jeruk).
2. Lalu panaskan minyak goreng, lalu sirami ke bahan2 yg td di potong. Lalu tambhkan garam dan perasan jeruk limau..
3. (opsi) kalau mau pake terasi, terasinya d goreng dl ya d stukan aja sama minyak yg mau d kash k bhaan2 yg td biar gk mubajir... 😊👍...selamt mencoba.

Sambal matah menjadi salah satu makanan pelengkap yang banyak digemari. Sambal yang satu ini biasanya banyak disajikan dalam makanan Bali. Namun, tak perlu datang ke restoran Bali hanya. Selamat mencoba dan menikmati Sambal Matah khas Bali dengan nasi putih yang masih mengepul dan lauk. Resep Sambal Matah Bali Kecombrang Honje Pedas Sederhana Spesial Asli Enak Banget.